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    Pizza Spaghetti Casserole

    Source of Recipe


    List of Ingredients

    1 lb. Ground meat
    1 box uncooked spaghetti noodles
    teaspoon salt
    teaspoon Oregano
    teaspoon garlic powder
    Cup Milk
    1 Egg
    2 ounces sliced pepperoni
    1 (26 ounce) jar pasta sauce
    1 can diced Italian style tomatoes
    cup grated parmesan cheese
    1 (8 ounce) package shredded Italian cheese blend
    Any other pizza toppings, you can add like Black olives, sausage, onions, green peppers, etc


    Boil water & salt for Spaghetti noodles, once it starts boiling, add noodles. Brown meat in a separate frying pan. Once noodles are cooked, drain and put in a casserole dish.

    In a separate bowl, combine milk & egg & whisk. Poor over pasta & add jar of sauce, can of tomatoes, garlic powder, & oregano. Mix all together well. On top of pasta mixture, layer the ground meat, then add a layer of pepperoni's.

    Sprinkle Parmesan cheese, & Italian cheese. And layer more pepperoni. Bake in the oven at 350 (180) for 30 minutes




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