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    Pizza Spaghetti Casserole

    Source of Recipe


    List of Ingredients

    1 lb. Ground beef

    1 box uncooked spaghetti noodles

    ½ teaspoon salt

    ½ teaspoon Oregano

    ½ teaspoon garlic powder

    ½ Cup Milk

    1 Egg

    2 ounces sliced pepperoni

    1 (26 ounce) jar pasta sauce

    1 can diced Italian style tomatoes

    ¼ cup grated parmesan cheese

    1 (8 ounce) package shredded Italian cheese blend

    Any other pizza toppings, you can add like Black olives, sausage, onions, green peppers,


    Boil water & salt for Spaghetti noodles, once it starts boiling, add noodles. Brown meat in a separate frying pan. Once noodles are cooked, drain and put in a casserole dish. In a separate bowl, combine milk & egg & whisk. Poor over pasta & add jar of sauce, can of tomatoes, garlic powder, & oregano. Mix all together well. On top of pasta mixture, layer the ground meat, then add a layer of pepperoni’s. Sprinkle Parmesan cheese, & Italian cheese. And layer more pepperoni. Bake in the oven at 350 (180) for 30 minutes.




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