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    Baked Honey Chicken Breast

    Source of Recipe


    List of Ingredients

    6 skinless, boneless chicken breast halves

    Sea Salt and Black pepper to taste

    1/2 C honey

    1/2 C prepared mustard

    1 t basil

    1 t paprika

    1/2 t dried parsley


    Preheat oven to 350 degrees. Sprinkle chicken breasts with salt and pepper to taste, and place in a lightly greased 9 x 13 inch baking dish. In a small bowl, combine the honey, mustard, basil, paprika, and parsley. Mix well. Pour 1/2 of this mixture over the chicken and brush to cover.

    Bake in the preheated oven for 30 minutes. Turn chicken pieces over and brush with the remaining 1/2 of the honey mustard mixture. Bake for an additional 10 to 15 minutes or until chicken is no longer pink and juices run clear. Let cool 10 minutes before serving.




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