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    Mushroom Meatballs

    Source of Recipe


    List of Ingredients

    1 can cream of mushroom soup
    can of water
    1 lb. ground beef
    c. fine bread crumbs
    Minced onion, to taste
    Salt & pepper, to taste
    1 egg, beaten


    Mix soup and water. Measure out c. of the mixture; mix with raw ground beef, bread crumbs and egg. Shape into balls and brown in skillet. Add remaining soup mixture and simmer. Serve alone or over cooked egg noodles.




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