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    Mozzarella Meatloaf

    Source of Recipe


    List of Ingredients

    2 eggs
    1 cup buttery cracker crumbs
    1 cup milk
    1/2 cup grated Parmesan cheese
    1/2 cup chopped onion
    1 1/2 teaspoons salt
    1 teaspoon dried oregano
    2 pounds lean ground beef
    8 ounces spaghetti sauce
    1 cup grated mozzarella cheese


    Combine the eggs, cracker crumbs, milk, Parmesan cheese, onion, salt, oregano and beef. Mix well. Shape into a loaf and place in a lightly greased loaf pan. Bake at 350 degrees F for about 1 hour.

    Drain any liquid off. Spoon the spaghetti sauce over meatloaf, then top with grated mozzarella cheese. Bake another 10 minutes




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