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    Easy Chicken Fajitas

    Source of Recipe


    List of Ingredients

    PAMŪ Original No-Stick Cooking Spray

    3 cups bell pepper strips

    2 cups vertically sliced onion

    1 pound boneless skinless chicken breasts, cut into thin slices

    1 teaspoon chili powder

    1/2 teaspoon ground cumin

    2 cans (10 oz each) Ro*TelŪ Original Diced Tomatoes & Green Chilies, drained

    8 flour tortillas (6 inch), warmed



    Spray large skillet with cooking spray; heat over medium-high heat. Add bell peppers and onion; cook 7 minutes or until tender, stirring occasionally. Remove from skillet; set aside.


    Add chicken to skillet. Sprinkle with chili powder and cumin. Cook 4 minutes or until no longer pink, stirring occasionally.


    Return peppers and onion to skillet; add drained tomatoes. Cook 2 minutes more or until hot. Divide chicken mixture evenly between tortillas.




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