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    Raspberry Punch

    Source of Recipe


    List of Ingredients

    1 container of raspberry sherbet
    1 carton of strawberry ice cream
    2 bottles of 7-Up (you can use Ginger Ale or Sprite)


    Allow the ice cream and sherbet to come to room temperature. Put into a punch bowl and, using a large spoon or whisk, mix with the 7-Up. Blend gently to avoid foaming. Add fresh raspberries to each individual serving




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