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    Pineapple Brown Sugar Ham Glaze

    Source of Recipe


    List of Ingredients

    1 cup brown sugar

    1 teaspoon mustard

    2 tablespoons flour

    1/4 cup pineapple juice

    pineapple slices

    maraschino cherries (optional)


    Combine brown sugar, mustard and flour. Add pineapple juice and mix thoroughly. Spread mixture over ham. About 1/2 hour before ham has finished baking, remove from oven and pour off drippings. Decorate with pineapple slices and maraschino cherry halves in the centers (may be secured with a toothpick).

    Return ham to oven for about 30 minutes to allow glaze to set




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