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    Spaghetti Meat Sauce

    Source of Recipe


    List of Ingredients

    4 tbsp oil
    1 lb beef
    1/4 cup chopped onion
    1/2 cup chopped celery
    2 cloves finely chopped garlic
    1 small can sliced mushrooms (don't drain)
    4 cup canned tomatoes
    1 can tomato paste
    1 tsp salt
    1/2 tsp paprika
    1/4 tsp pepper


    heat oil, add beef, onion, garlic and celery. Cook until lightly brown, stirring frequently. Add mushrooms, tomatoes, tomato paste and seasonings. Simmer over low heat about 1 1/2 hours or until thickened. Serve over spaghetti.




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