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    Cheesy Corn Casserole

    Source of Recipe


    List of Ingredients

    2 (16-ounce) cans cream-style corn

    3/4 cup cornmeal

    1 large egg

    3 tablespoons vegetable oil

    1 cup shredded cheddar cheese

    1 tablespoon minced jalapeno peppers


    Preheat oven to 400*F (205*C).

    Combine all ingredients and pour into ungreased baking dish.

    Bake for 45 to 50 minutes or until knife inserted in middle comes out clean.

    Makes 4 servings.




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