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Mozzarella Pepperoni Bread




Source of Recipe


ws


Recipe Introduction


serings 24
points 2


List of Ingredients




1 loaf (1 pound) unsliced French bread
3T butter, melted
3oz sliced turkey pepperoni
1 1/2c (6 oz) shredded part-skim mozzarella cheese
3T minced fresh parsley

Recipe



Cut loaf of bread in half widthwise, cut into 1� slices, leaving slices attached at bottom. Brush butter on both sides of each slice. Arrange pepperoni between slices: sprinkle with cheese and parsley. Place on an ungreased baking sheet. Bake at 350 for 12 to 15 mins or until cheese is melted.