LANI�S LEMON BARS
1 CUP BUTTER
DASH SALT
� CUP POWDER SUGAR
2 CUPS FLOUR
COMBINE AND MIX WELL. PRESS INTO 9 X 13-INCH BAKING DISH.
BAKE AT 350 DEGREES FOR 15 MINUTES.
FILLING:
� CUP FLOUR
2 CUPS SUGAR
4 EGGS, BEATEN
6 TBLSP LEMON JUICE
COMBINE FLOUR AND SUGAR. MIX EGGS AND LEMON JUICE. POUR INTO SLIGHTLY COOLED CRUST.
BAKE AT 350 DEGREES FOR 25 MINUTES OR UNTIL SETS.
COOL AND SPRINKLE WITH POWDER SUGAR.
MAKES 3 DOZEN 1 � INCH BARS