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    Carnation Peanut Butter Chocolate Layer

    Source of Recipe


    List of Ingredients

    • 2c. crushed peanut butter sandwich cookies (about 20)
    • 3T. butter, melted
    • 1 1/4 c. lightly salted dry roasted peanuts, chopped
    • 1c. semi sweet chocolate morsels
    • 1c. flaked coconut
    • 1(14oz) can sweetened condensed milk


    1. Preheat oven to 350. Grease 13x9 inch pan. Combine cookie crumbs and butter in small bowl.
    2. Press mixture into bottom of pan. Layer peanuts, chocolate chips and coconut over crumb mixture.
    3. Drizzle milk evenly over top. Bake for 20-25 mins. or until coconut is golden brown.
    4. Cool completely in pan on wire rack.
    5. Makes: 24 bars.




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