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    Triple Layer Bars

    Source of Recipe


    List of Ingredients

    First Layer
    1 c Butter
    1/2 c Cornstarch
    1/2 c Sugar
    2 c Flour

    Second Layer
    4 Egg; beaten
    2 ts Vanilla
    4 tb Flour
    2 c Walnuts; chopped
    1/2 ts Baking powder
    1 pk (8 oz) shredded coconut
    1 lb Brown sugar

    Third Layer
    1 pk (8 oz) cream cheese
    1 lb Confectioners' sugar
    1/4 c Butter


    First layer: Mix together the ingredients. Press into a 12- by 16-inch
    jellyroll pan or cookie sheet. Bake 15 minutes in a preheated 300~F oven.
    Set aside to cool while you make the next layer.

    Second layer: Mix together the above ingredients. Top first layer. Bake in
    preheated 300~F oven for 15 minutes. Turn the heat up to 350 ~F and cook
    for 5 more minutes. Let cool while you make the top layer.

    Third Layer: Use a beater and mix together the cream cheese, butter and
    sugar. Spread on top of other two layers of cooled bars. Cool about an
    hour, then cut into shapes or bars. Yields. Makes about 60 bars, depending
    on the sizes you make




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