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    Lebanese Sirloin Tips and Sauce


    Source of Recipe


    www

    1 1/2 lbs. sirloin tips, cubed
    16 oz can tomato sauce
    1/4 lb butter
    1 onion
    salt
    pepper
    cinnamon
    vermicelli
    1 cup rice

    Brown onion in 1/2 stick butter; Add meat, then simmer until brown.
    Add can of tomato sauce, and let simmer for 1 hour. Then add spices
    (about a shake each of salt, pepper, and cinnamon).

    Meanwhile, make rice dish. Get 1 serving of Vermicelli, and brown
    in 1/4 stick butter. Wash 1 cup rice, and add to vermicelli, mix
    well. Add 1 1/2 cups hot water, and cook until rice is done.


 

 

 


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