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    Cheeseburger Macaroni

    Source of Recipe


    1 1/2 pounds lean ground beef
    1 cup chopped onion
    26 1/2 oz jar Spaghetti Sauce
    1 cup water
    1 1/2 cups uncooked large elbow macaroni
    1 cup shredded Cheddar cheese

    Brown meat and onion over medium-high heat in skillet; drain. Season
    with salt and pepper; if desired. Add spaghetti sauce and water;
    bring to boil. Stir in macaroni. Cover and simmer 8 to 10 minutes,
    or until pasta is tender. Stir in cheese. Garnish with sliced
    green onions, if desired.




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