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    Chicken Broccoli Rice Casserole


    Source of Recipe


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    1 package (10 ounce) frozen broccoli
    2 cups precooked chicken, cut up
    2 cans cream of chicken soup
    1 cup Hellmans Mayonnaise
    1 teaspoon lemon juice
    1/2 teaspoon curry powder

    Put cooked chicken and broccoli in bottom of dish. Combine sauces
    and pour over top. Put 1/2 cup soft bread crumbs or crushed corn
    flakes on top. Optional 1 small can of mushrooms on top. Bake at
    300 degrees for about 1 hour. Make up minute rice and put chicken
    over it on your plate.

 

 

 


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