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    Chili Casserole II


    Source of Recipe


    Classic Cooking with Coca-Cola/Elizabeth Candler Graham 1998

    4 ounces lasagna noodles
    2 cans (15 ounce size) chili con carne (without beans) 1/2 cup Coca-Cola
    1/2 cup chili sauce
    1/8 teaspoon pepper
    8 ounces mozzarella cheese, sliced
    1 cup cream style cottage cheese
    1/3 cup grated parmesan cheese


    1 Cook the lasagna noodles according to package instructions. Drain and set aside. In a saucepan, combine the chili, Coca-Cola, chili sauce and pepper and heat through. Layer 1/3 of noodles into a shallow baking pan. Add layer of 1/3 chili mixture and 1/3 each kind of cheese. Repeat layers twice.
    2 Bake covered at 350 degrees for 25 minutes, then 5 minutes uncovered.









 

 

 


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