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    Source of Recipe


    1 pound ground beef
    4 slices bacon, cut into 1-inch pieces
    1/2 cup chopped onion
    1-16 oz. can baked beans
    1-15.5 can light red kidney beans, drained
    1/2 cup brown sugar, packed
    1/2 cup ketchup
    1 tablespoon vinegar
    1 teaspoon prepared mustard

    Heat oven to 350 degrees. In large skillet, brown ground beef,
    bacon and onion; drain. Add all remaining ingredients; mix well.
    Pour into ungreased 2-quart casserole. Cover and bake at 350
    degrees for 30 minutes or until bubbly.




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