Source of Recipe
1 lb. ground beef
garlic to taste
1 tsp. salt
1 tsp. sugar
2 (8 oz.) cans tomato sauce
8 oz. egg noodles
8 oz sour cream
8 oz cream cheese
1 1/2 cups grated cheddar cheese
Cook and drain ground beef. Mix beef with garlic, salt, sugar and
tomato sauce. Cover and simmer for 15 minutes. Cook and drain
egg noodles. Mix sour cream and cream cheese together in a small
bowl. Layer, in order twice - noodles, sour cream mixture, meat.
Sprinkle cheddar cheese on top. Bake at 350 degrees for 20 minutes.