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    Praline Cookies, the 1986 Winners

    Source of Recipe


    Recipe Introduction

    (These cookies are chewy, not hard).

    Recipe Link:

    List of Ingredients

    1/2 cup butter
    1 1/2 cups brown sugar packed
    1 each egg
    1 1/2 cups flour, all-purpose
    1 teaspoon vanilla extract
    1 cup pecans chopped


    1.Heat oven to 350 degrees. Cream butter, sugar and egg.

    Stir in flour, vanilla and pecans.

    Mix well by hand. Shape into balls about the size

    of walnuts, place on cookie sheets and flatten to about 1/8

    2. Bake 10 to 12 minutes, or until brown. Remove from oven

    and allow to cool completely and harden.




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