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    4-5 cooking apples, peeled and sliced
    1/2 cup brown sugar, firmly packed
    1/2 cup flour
    3/4 cup rolled oats
    1/2 tsp ground ginger
    1/2 tsp ground nutmeg
    75g butter

    Lightly butter the crockpot and place apple slices on the base.
    Combine sugar, flour, rolled oats, ginger and nutmeg and cut in
    butter, using a pastry blender or knife. Sprinkle this mixture over
    the apples. Cover and cook on Low or Auto 5-6 hrs.




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