Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    All-American Snack


    Source of Recipe


    www

    3 cups thin pretzel sticks
    4 cups Wheat Chex
    4 cups Cheerios
    13 ounces can salted peanuts
    1 teaspoon garlic salt
    1 teaspoon celery salt
    1/2 teaspoon seasoned salt
    2 tablespoons grated parmesan cheese
    1/4 cup melted butter

    In large mixing bowl or slow-cooking pot, mix together pretzels,
    cereals, and peanuts. Sprinkle with garlic salt, celery salt,
    seasoned salt, and cheese. Pour melted butter over all; toss until
    well mixed. Cover and cook in slow-cooking pot on low 3 to 4 hours.
    Uncover the last 30 to 40 minutes. Serve as appetizer or snack.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |