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    Crockpot Chicken and Noodles

    Source of Recipe


    2 stalks celery, cut up
    2 carrots, cut up
    1 large onion, sliced
    2 teaspoons salt
    1/2 teaspoon pepper
    1 teaspoon dried basil
    4 cups uncooked noodles
    1 chicken, cut up

    Place the veggies on the bottom of the pot, put the chicken on top,
    followed by the seasonings. Pour 3 cups of water over. Set it on
    low and cook for 8-10 hrs. Take chicken out (carefully, because
    it will come off the bones) and put noodles in the broth, turning
    it up to high. Let the noodles cook for 45 min., while you take
    the meat off the bones. Mix the meat in. This is like a very thick
    chicken soup and the basil makes this delicious!




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