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    Crockpot Hash

    Source of Recipe


    List of Ingredients

    • 1 1/2 lb. ground beef
    • 1t. garlic powder
    • 1c. water
    • 1 pkg. brown gravy mix
    • 32 oz. pkg. hashbrown potaotes, thawed
    • 1 chopped onion
    • salt and pepper to taste
    • 1T. butter


    1. Brown ground beef in a skillet until done. Drain.
    2. Place in crockpot. Combine chopped onion , garlic powder, potatoes, salt and pepper.
    3. Pour over meat. Stir.
    4. Mix gravy and boiling water. Pour over mixture.
    5. Dot with butter. Cook 7-8 hours on low.




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