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    Crockpot Round Steak Italiana

    Source of Recipe


    1 1/2 lb round steak
    15 1/2 oz spaghetti sauce w/mushrooms
    1 ts salt
    1/2 ts oregano
    1/4 ts pepper
    16 oz can whole small onions

    Cut steak into 5 or 6 serving-size pieces. Coat with salt, oregano,
    and pepper. In crock-pot pour spaghetti sauce over the meat. Cover
    and cook on low for 7 to 9 hours or until meat is tender. Turn
    control to high, add onions. Cook on high for 10 to 15 minutes.
    Serve with Italian green beans and toasted garlic cheese bread.

    Makes 5 to 6 servings.




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