Crockpot Round Steak Italiana
Source of Recipe
1 1/2 lb round steak
15 1/2 oz spaghetti sauce w/mushrooms
1 ts salt
1/2 ts oregano
1/4 ts pepper
16 oz can whole small onions
Cut steak into 5 or 6 serving-size pieces. Coat with salt, oregano,
and pepper. In crock-pot pour spaghetti sauce over the meat. Cover
and cook on low for 7 to 9 hours or until meat is tender. Turn
control to high, add onions. Cook on high for 10 to 15 minutes.
Serve with Italian green beans and toasted garlic cheese bread.
Makes 5 to 6 servings.