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    Crockpot Zucchini Bread


    Source of Recipe


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    1/2 tsp salt
    1/2 tsp soda
    1/8 tsp baking powder
    1 1/2 cups flour
    1 1/2 tsp cinnamon
    2 eggs
    1/2 cup oil
    1 cup sugar
    1 1/2 tsp vanilla
    2 cups zucchini, shredded
    1/2 cup nuts, chopped

    Sift first 5 ingredients together, set aside. Mix eggs, oil, sugar
    and vanilla until blended. Sift in dry ingredients and mix until
    moistened. Fold in zucchini and nuts. Place in a greased and
    floured mold or crockpot insert pan. Place in crockpot, cover and
    cook on high for 2-3 hours.

 

 

 


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