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    Hamburger Soup

    Source of Recipe


    1 lb. lean ground beef
    1/4 tsp pepper
    1/4 tsp oregano
    1/4 tsp basil
    1/4 tsp seasoned salt
    1 envelope onion soup mix
    3 cups water
    8 oz can tomato sauce
    1 Tbsp soya sauce
    1 cup sliced celery
    1 cup sliced carrots
    1 cup macaroni, cooked and drained
    1/4 cup Parmesan cheese

    Crumble beef into crock pot. Add spices and soup mix. Stir in
    water, tomato sauce and soya sauce; then add celery and carrots.
    Cover and cook on low for 6 to 8 hours. Add cooked macaroni and
    Parmesan cheese. Cover and cook on high for 10 to 15 minutes.




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