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    Slow-Cooker Sloppy Joes

    Source of Recipe


    2 pounds ground beef
    1 medium onion, chopped (1/2 cup)
    3 medium stalks celery, chopped (1 1/2 cups)
    2 cans (10 3/4 ounces each) condensed tomato soup
    1/2 cup ketchup
    1 tablespoon Worcestershire sauce
    1/2 teaspoon salt
    12 hamburger buns, split

    Cook beef and onion in 12-inch skillet over medium-high heat,
    stirring frequently, until brown; drain. Mix beef and remaining
    ingredients except buns in 3 1/2- to 4-quart slow cooker. Cover
    and cook on low heat setting about 5 hours or until vegetables are
    tender. Stir well before serving. Fill buns with beef mixture.
    12 sandwiches.

    Serving Size: 1 Sandwich




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