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    Cream Cheese Cupcakes

    Source of Recipe


    Recipe Introduction

    I came across this recipe recently, tried it and liked it. It's fast and easy, but doesn't taste like it!

    Recipe Link:

    3oz. cream cheese, softened
    1 box yellow cake mix
    1-1/4 cups water
    1/2 cup butter, melted
    3 eggs

    In a large mixing bowl, beat cream cheese until smooth. Beat in cake mix, water, butter and eggs.

    Spoon batter by 1/3 cupfuls into peper-lined muffin cups. Beake at 350 degrees for 25 minutes or until golden brown. Remove to a wire rack to cool completely. Frost if desired. Yield 2 dozen.




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