Source of Recipe
List of Ingredients
- 1 pkg. orange supreme cake mix
- 1 pkg. orange jello
- 1/2c. boiling water
- 1/2c. cold water
- 1 small container cool whip
- 1 1/2c. milk
- 1 pkg. instant vanilla pudding
- orange flavoring
- Mix cake as directed for 9x12 inch pan. Cool, punch holes with meat fork over cake.
- Mix jello with boiling and cold water, pour over cake.
- Refrigerate cake for 1 hour to set.
- Topping: Mix pudding with milk. Add a few drops of orange flavoring to taste.
- Then fold in cool whip. Frost as thick as you like. Keep refrigerated.