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    Doodle Cake

    Source of Recipe


    List of Ingredients

    • 2c. flour
    • 2t. soda
    • dash of salt
    • 2c. sugar
    • 2 large eggs
    • 1 #2 can crushed pineapples
    • 1t. vanilla
    • Topping:
    • 1 1/2c. sugar
    • 1 stick butter
    • 1 small can evaporated milk
    • 1c. chopped nuts
    • 1c. flaked coconut


    1. Combine all cake ingredients and mix well.
    2. Pour into greased and floured 9x13 pan and bake at 350 for 45-55 minutes or until tests done.
    3. Topping: Boil together sugar, butter and evaporated milk.
    4. Spread on cake while hot. Sprinkle with 1c. nuts and 1c. flaked coconut.




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