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    Louisiana Praline Cake

    Source of Recipe


    List of Ingredients

    1/2 cup butter
    2 eggs
    1 1/2 cups hot water
    1 cup quick oats
    1 cup brown sugar
    1 cup sugar
    2 cup flour
    1 tsp baking soda
    1/2 tsp salt
    1 cup pecans, chopped
    1 tsp orange rind, grated

    1/4 cup brown sugar
    3 Tbsp butter
    2 Tbsp heavy cream
    1 cup pecans, chopped


    Preheat oven to 325F. Combine oatmeal and water and let stand 15
    minutes. Prepare 9" x 12" x 2" pan. Beat butter, eggs, and sugar
    until creamy. Add oatmeal, flour, salt, soda, orange rind and
    nuts. Beat 2 minutes. Bake for 45 to 60 minutes. Add topping
    and return to oven on broil for 2 minutes. Watch closely as this
    burns very easily.




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