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    Strawberry Cheesecake Pie

    Source of Recipe


    8 ounces cream cheese
    1 cup sugar
    1 teaspoon lemon peel, grated
    2 tablespoons lemon juice
    1 pie crust (9 inch), baked
    4 cups strawberries
    2 packages strawberries, frozen, mashed
    1/4 cup cornstarch

    Beat cheese, 1/2 cup sugar, lemon peel and juice until well combined;
    spread in pie shell; top with fresh berries. Cook mashed berries,
    1/2 cup sugar and cornstarch until bubbly; cook two minutes more.
    Cool completely; pour over strawberries in pie shell. Chill. Top
    with whipped cream.




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