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    Group Stew

    Source of Recipe


    1 lbs cooked stew meat
    8 bouillon cubes
    8 cup(s) water
    1/4 cup(s) tapioca pudding granules
    1 large can tomato juice or sauce
    5 lbs precooked, cubed potatoes
    1 package(s) precooked, sliced carrots
    2 large onions, chopped
    1/2 head cabbage

    Have each member of your camping party bring a different ingredient. Combine all ingredients and cook over campfire or cookstove until vegetables are tender and mixture is thickened. Share a few camp songs or stories while the stew cooks!

    Serves 10




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