Source of Recipe
1 Lb Ground Beef (or 1/2 Lb Beef & 1/2 Lb Pork)
6 slices Uncooked Bacon (cut in half)
32oz Can Pork and Beans (or 2 16oz cans - undrained)
In a small bowl combine the following:
1 Med Onion (chopped)
2 cloves Garlic (crushed)
1/4 Cup B.B.Q. Sauce.
1 Tbs Molasses.
1 Tbs Brown Sugar.
1 Tbs Yellow Mustard.
1 Tbs Worchestershire Sauce.
1/2 Tsp Liquid Smoke.
Pre-Heat Oven to 350ƒ
Brown the meat in a medium skillet.
Add the onion and garlic, cook until tender and transparent.
Drain and discard the grease.
In a 2 1/2 or 3 Qt casserole layer in the following order: 6 half slices bacon, 1/2 of the pork and beans, all of the meat mixture, all of the flavoring mixture, remaining pork and beans, top with remaining bacon slices.
Bake uncovered at 350ƒ for 1 1/2 hours.