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Recipe Categories:

    Farmhouse Breakfast


    Source of Recipe


    Internet


    List of Ingredients


    • 1 (1lb) pkg. hash browns
    • 1/4lb. bacon
    • 1c. chopped onion
    • 2T. chopped chives
    • 6 eggs
    • 1/2t. salt
    • 1/4t. pepper


    Instructions


    1. Fry bacon in large cast iron skillet. Add potatoes, onions, and chives.
    2. Cook 4 minutes. Stir in eggs, beaten with salt and pepper.
    3. Cover and cook for additional 5 minutes. Loosen gently.
    4. Cut into wedges and serve.


 

 

 


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