My Hot Fudge Sundae Cake
Source of Recipe
3 cup flour
3 tsp baking powder
1 tsp salt
1/2 cup margarine
1/2 cup shortening
1 3/4 cup white sugar
1 cup milk
1 tsp vanilla
4 oz semi sweet chocolate
2 tbsp water
2 tbsp evaporated milk, or cream
1 Cream margarine and shortening.
2 Add sugar and beat until light and fluffy.
3 Add eggs, one at a time. Beat 2 minutes after each.
4 Add milk alternately with dry ingredients, beginning and ending with dry.
5 Melt chocolate over hot water with water.
6 Add cream or canned milk and blend well.
7 grease and flour a 10 inch tube pan.
8 Put 1/3 batter in a pan, then 1/2 the chocolate, spread over the batter, second third of batter, second half chocolate and lastly the remaining hot third of batter.
9 Bake at 350 approximately 60-70 minutes or until cake tests done.