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    Frozen Lemon Kool-Aid Pie

    Source of Recipe


    1 small container Cool Whip (Whipped Topping)
    1 can of Eagle Brand condensed milk
    1 envelope of lemonade or pink lemonade Kool-Aid
    1 graham cracker crust

    Fold together the whipped topping, and pour into the crust.
    Refrigerate until firm (about 2 hours).




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