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    Angel Food Surprise Cake (Dietebic)

    Source of Recipe

    Brenda Cavender

    Recipe Introduction

    Angel food cake with pudding in it. Covered with whipped topping.

    Recipe Link:

    List of Ingredients

    1 Angel Food Cake, already made
    1 pkg. (4 servings) sugar free pudding (your choice)
    1 C. milk
    1 cont. cool whip
    fruit or candy for garnish


    Mix pudding in one cup milk. Add 1 cup cool whip to pudding and fold in. Cut a inch off the top of the Angel food cake be easy not to break the top. Take the top off and sit aside. Cut the inside out, leaving a inch for sides and bottom of the angel food cake. Fill the inside of the cake with pudding mixer level with cake. Put top back on and Ice with cool whip. Chill for 4 hours. Garnish before serving. NOTE: If you want put the left over pudding in center and top with pieces of cake on top to level the cake and ice then.

    Prep Time: 1 Hr
    Servings: 8




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