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    Peanut Butter-Coconut Broiled Frosting

    Source of Recipe


    1/2 cup (1 stick) butter or margarine
    1 pkg or can (3 1/4 oz.) flaked coconut
    1 cup firmly packed light brown sugar
    1/2 cup crunchy peanut butter
    1/3 cup light cream

    Melt butter in saucepan; remove from heat. Stir in remaining
    ingredients. Spread topping over hot cake. Broil 4-6 inches from
    heat; 1 minute or until frosting bubbles. Cool.




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