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    Cheesy Potato Packets

    Source of Recipe


    List of Ingredients

    • 4c. frozen potatoes
    • 1T. oil
    • 1/2t. seasoned salt
    • 3/4c. shredded Cheddar cheese


    1. Heat coals. Spray 18x13 inch piece of heavy-duty foil with cooking spray.
    2. Place potatoes in foil. Drizzle with oil; sprinkle with seasoned salt.
    3. Wrap foil securely around potatoes. Grill 4 to 5 inches from med. heat 30 mins. turning once.
    4. Open packet; sprinkle cheese over potatoes. Cover loosely and let stand 4-5 mins. or until cheese melts.




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