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Recipe Categories:

    Grilled BBQ Subs

    Source of Recipe


    List of Ingredients

    • 1 long loaf French bread
    • 6oz. thinly sliced ham
    • 6oz. thinly sliced salami
    • 6oz. thinly sliced swiss cheese
    • 3T. ketchup
    • 1T. BBQ sauce


    1. Split bread horizontally in half. Arrange ham, salami and cheese on bottom half.
    2. Combine ketchup and BBQ sauce and spread over sandwich fillings.
    3. Top with top of loaf. Wrap loaf in heavy duty aluminum foil.
    4. Grill 3-4 inches from medium coals for 15-20 minutes or until cheese is melted and sandwich is hot.
    5. Makes: 6 servings.




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