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Recipe Categories:

    Southwestern Burgers


    Source of Recipe


    Internet


    List of Ingredients


    • 2 lb. ground beef
    • 1 (1.25 oz) pkg. taco seasoning mix
    • 1/2c. 4 cheese Mexican blend
    • 8 hamburger buns


    Instructions


    1. Combine beef and seasoning mix in large bowl.
    2. Shape into 8 balls. Make a well in center of each; place 2T. cheese in each well.
    3. Enclose the well and flatten into patties. Grill for 4-5 minutes on each side or until no longer pink in center.
    4. Serve on buns with salsa.


 

 

 


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