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    Sweet Bourbon Baked Beans

    Source of Recipe


    List of Ingredients

    1/2 lb. bacon, cut into 1-inch pieces
    1 onion, chopped
    3 (16oz.) cans baked beans
    1 (15oz.) kidney beans, drained
    2 T. dark molasses
    2 T. dark brown sugar
    1/3 c. bourbon
    1/2 c. chili sauce
    1 t. dry mustard
    1 t. cinnamon


    Cook bacon til crisp, drain. Set aside. Saute onions in drippings. In a bowl, mix the beans together with the onions, mustard, molasses, sugar, bourbon, chili sauce and cinnamon. Add the bacon bits and fold in gently. Pour into a 2 qt. bean pot or casserole, oven at 350 and bake covered for 40 minutes, let stand 15 minutes before serving.
    Servings: 8-10




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