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    Chocolate Peanut Butter Freeze

    Source of Recipe


    Recipe Link:

    List of Ingredients

    2 to 3 scoops (about 1 cup) vanilla ice cream or frozen yogurt
    1/2 cup cold milk
    3 tablespoons REESE'S Chocolate Peanut Butter Topping
    1 REESE'S Peanut Butter Cup, unwrapped (optional)


    1. Place ice cream, milk and chocolate peanut butter topping in blender container. Cover; blend until smooth.

    2. Garnish with peanut butter cup, if desired. About one 10-oz. serving.




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