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    Beef & Cabbage Soup


    Source of Recipe


    internet

    List of Ingredients




    1 pound lean ground beef
    1/2 teaspoon garlic salt
    1/4 teaspoon garlic powder
    1/4 teaspoon pepper
    2 stalks celery, chopped
    16 ounces kidney beans, drained
    1/2 chopped head cabbage
    28 ounces tomatoes, chopped and liquid reserved
    1 can water in empty tomato can
    4 beef bouillon cubes
    chopped parsley

    Recipe




    In a Dutch oven, brown beef. Add all remaining ingredients except
    parsley, bring to boil. Reduce heat & simmer, covered for 1 hour.
    Garnish with parsley. Yield 3 qts.


 

 

 


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