BBQ Beef Bowl
Source of Recipe
1 lb. lean ground beef
1 green pepper, chopped
1 small yellow onion, chopped
1 can (14-1/2 oz.) diced tomatoes, undrained
1 cup frozen corn
1/2 cup KRAFT Original Barbecue Sauce
3 cups hot cooked long-grain white rice 4 oz.
(1/4 of 1-lb. pkg.) VELVEETA Pasteurized Prepared Cheese Product, cut into 4 slices
1/2 cup sliced green onions
COOK meat with peppers and yellow onions in large skillet on medium-high heat 5 min. or until meat is browned, stirring occasionally.
ADD tomatoes, corn and barbecue sauce; mix well. Reduce heat to medium; simmer 15 min., stirring occasionally.
SPOON rice evenly into four soup bowls; top with the meat mixture and VELVEETA. Sprinkle evenly with green onions.