Source of Recipe
List of Ingredients
6 baking potatoes, baked
2 Tbsp. oil
1 jar (15 oz.) CHEEZ WHIZ Cheese Dip, heated
1/4 cup OSCAR MAYER Real Bacon Bits
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup green onion slices
PREHEAT oven to 375°F. Cut potatoes in half lengthwise; scoop out centers, leaving 1/4-inch-thick shells. (Reserve centers for another use.) Cut shells in half crosswise.
Place shells, skin sides down, on baking sheet; brush insides of shells lightly with oil.
Bake 15 minutes or until golden brown. Top evenly with CHEEZ WHIZ, bacon bits, sour cream and onions.