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    Bacon Fried Chicken **

    Source of Recipe

    Submitted by: Jimmy

    Recipe Introduction

    Bacon fat is the choice for this recipe, it adds so much delicious flavor

    Recipe Link:

    List of Ingredients

    1/2 cup(s) , Flour
    1 teaspoon(s) , Salt
    1/4 teaspoon(s) , Pepper
    3 pound(s) , Chicken Pieces
    1/4 pound(s) , Bacon Cut in Small Pieces


    Mix flour, salt and pepper. Coat chicken with flour mixture. Fry bacon partially in 10-inch skillet. Cook chicken and bacon over medium heat until chicken is brown, 15-20 minutes, reduce heat.

    Cover tightly and simmer turning chicken once or twice, until thickest pieces are done, 20-30 minutes.




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