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    Bacon Fried Chicken **


    Source of Recipe


    Submitted by: Jimmy

    Recipe Introduction


    Bacon fat is the choice for this recipe, it adds so much delicious flavor

    Recipe Link: http://cookingspot.com

    List of Ingredients




    1/2 cup(s) , Flour
    1 teaspoon(s) , Salt
    1/4 teaspoon(s) , Pepper
    3 pound(s) , Chicken Pieces
    1/4 pound(s) , Bacon Cut in Small Pieces

    Recipe




    Mix flour, salt and pepper. Coat chicken with flour mixture. Fry bacon partially in 10-inch skillet. Cook chicken and bacon over medium heat until chicken is brown, 15-20 minutes, reduce heat.

    Cover tightly and simmer turning chicken once or twice, until thickest pieces are done, 20-30 minutes.



 

 

 


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